Saucy and Spicy Super Bowl Recipes

Chipotle Red Bean Super Bowl Chili and Ranchero Nachos Are Saucy and Spicy Super Bowl Foods Football Fans will Love. 

                                                         

 

Larry's Southwestern Ranchero and Chipotle can make your Super Bowl party delicious, easy and spicy. Let Larry do all the work while you take all the credit! Larry's Southwestern Sauces are all-natural with no preservatives, but are packed with flavor. 

If you like Mexican food, you'll love Larry's Southwestern Sauces!

Chipotle Red Bean Super Bowl Chili - Brown one three quarters pound of ground beef in a tablespoon of vegetable oil in a medium saucepan. Drain one 15-ounce can of red beans and add to the browned meat. Pour one 16 oz. jar of Larry's Southwestern Chipotle Sauce into the saucepan and cook over medium heat for 20 minutes.  Serve with sour cream a squeeze of lime and tortilla chips. Serves 2 to 4.

Ranchero Nachos - Spread a layer of white, yellow and blue corn tortilla chips on a heavy, microwave- ready serving plate. Sprinkle one heaping cup of grated cheddar cheese over the chips. Spoon 8 oz. Larry's Southwestern Ranchero Sauce over the chips, place in the microwave for one minute or until the cheese melts. Serves two to four. 

Larry's Southwestern Sauces are available ONLINE at www.abesmarket.com and at nearly 100 stores in New England and the Hudson Valley including Whole Foods, Price Chopper, Shop Rite and more. 

For the location of a store near you visit www.larryssouthwesternsauces.com.

More recipes are at www.larryssouthwesterncookbook.blogspot.com

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Times Union story about Larry's Southwestern Sauces

Caroline Barret wrote this story about Larry's Southwestern Sauces on her Times Union blog.

Nachos and Larry's Southwestern Sauces

Wanting to redeem myself after the butternut squash soup debacle, I decided I would treat my family to nachos. There was a jar of this wonderful stuff in my cabinet that I picked up at the farmers market. It was Ranchero sauce, one of three made by Larry of Larry’s Southwestern Sauces. Larry lives here in Delmar, vends at the markets around town, and always has a smile and kind word for his customers.
I love his products, rich, tomato-based sauce for chili, enchiladas, tacos, any Mexican style food. For my dad’s birthday I made him a gift basket with products from the farmers market, and he especially loved this sauce.
Last night I cut up corn tortillas, brushed them with oil, sprinkled on a little salt and baked them on cookie sheets until they were crisp and golden. We melted cheese over those, and served it with steamy black beans, guacamole and ground turkey that I simmered in Larry’s Ranchero Sauce. The Ranchero is mild and has a sweetness that comes from tomatoes and mild chiles. Elliot helped by smashing the avocados (oh, how he loves to smash things,) Zoe tossed a salad and Lucy stirred the turkey. We tossed up a simple green salad and all were happy.

Saucy and Spicy Superbowl Recipes

Larry’s Southwestern Ranchero, Chipotle and Mole Sauces can make your Super Bowl party delicious, easy and spicy. Let Larry do all the work while you take all the credit! Larry’s Southwestern Sauces are all-natural with no preservatives, but are packed with flavor.

Chicken Wings with Mole Sauce* – Preheat the oven to 375’. Warm one jar of Larry’s Southwestern Mole Sauce.* Season two dozen chicken wings with salt and pepper. Bake the chicken wings for 30 minutes, turning once. Toss the chicken wings in Larry’s Southwestern Mole Sauce, return them to the oven and bake for 20 more minutes. Serve the wings with remaining Mole Sauce on the side. Serves 2 to 4.

*Larry's Southwestern Mole Sauce is gluten-free and does not contain tree or ground nuts.

Chipotle Nachos – Spread a layer of white or yellow corn tortilla chips on a heavy, microwave- ready serving plate. Spoon Larry’s Southwestern Chipotle Sauce over the chips, sprinkle with grated cheddar or Monterrey Jack cheese, place in the microwave for one minute or until the cheese melts. Serves two to four.

Ranchero Super Bowl Chili – Brown one pound of ground beef or turkey in a tablespoon of vegetable oil in a medium saucepan. Drain one 15-ounce can of black beans and add to the browned meat. Pour one 16 oz. jar of Larry’s Southwestern Ranchero Sauce into the saucepan and cook over medium heat for 10 to 15 minutes. Serve with sour cream, grated cheese and tortilla chips. Serves 4 to 6.

Enjoy! Buen provecho!