Monday, August 15, 2011
Ranchero Chicken Quesadillas
RANCHERO CHICKEN QUESADILLAS
Quesadillas filled with warm, tasty cheese is one of the most popular new snacks found in restaurants, pubs and family eateries everywhere. With the right ingredients, they are very easy to make at home. I've added chicken to the usual cheese to give this dish a little more protein and a good dollop of Larry's Southwestern Ranchero Sauce which I think you will find is a lot more satisfying that salsa from a jar.
Ranchero Chicken Quesadillas
1 16 oz jar Larry's Southwestern Ranchero Sauce or your favorite enchilada sauce
2 cups chopped or shredded baked or roasted chicken
1 teaspoon vegetable oil
8 whole wheat or regular flour tortillas
1 cup shredded Monterrey Jack of cheddar cheese
1 cup sour cream
1. Warm the jar of Larry's Southwestern Ranchero Sauce or your favorite enchilada sauce in a medium cooking pot.
2. Mix the chicken and half of the sauce and cook until thoroughly warmed.
3. Warm a large skillet over medium heat and lightly coat it with vegetable oil.
4. Place a tortilla in the skillet, spoon a portion of Larry's Ranchero Sauce and chicken over the tortilla. Sprinkle cheese over that and cover with another tortilla.
5. Cook the quesadilla for 2 to 3 minutes, flip it over and cook for another 2 to three minutes. Repeat.
6. Remove the quesadillas from the skillet, cut into four sections each and serve with the sour cream and the remaining Larry's Ranchero Sauce.
Serves 4.
You can buy Larry’s Southwestern Sauces online at www.larryssouthwesternsauces.com
Larry’s Southwestern Sauces are all-natural Mexican cooking sauces to make chili, enchiladas, chicken mole, huevos rancheros, seafood, tacos or just to simmer your favorite meats in. Larry’s Sauces come in three flavors; Mole, Chipotle and Ranchero. All are made with fresh jalapeno and cilantro and a premium blend of herbs and spices.
Larry’s Southwestern Sauces are vegan and gluten-free, preservative-free and are made with no tree or ground nuts. Larry invented these sauces when he was a chef at a natural whole foods restaurant in the Midwest.
Larry’s Mole, Chipotle and Ranchero Sauces are now available at Healthy Living in Burlington, VT and Northville Supermarket in New Milford, CT. Also at Shop Rite, Price Chopper, Honest Weight Food Coop, Albany, NY, Belfast Coop Store, Belfast, ME, Guido’s Fresh Marketplace, Great Barrington, MA, Adam's Fairacre Farms, Hudson Chatham Winery in Columbia County, 25 more stores in the Hudson Valley and New England and in 26 Whole Foods Markets in New England. The list of stores keeps growing.
Give them a try. When people taste them they buy them!
August 15, 2011
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